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3230 Presson Rd, Monroe, NC 28112, USA 3230 Presson Rd, Monroe, NC 28112, USA Union County Center 4 months ago
February
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Description: Join Horticulture Extension Agent, Debbie Dillion, for a hands-on workshop on planting and establishing vegetables from seed. Participants will learn about seed biology, variety selection, growing media and containers, growing requirements, and troubleshooting common problems. Following the lecture, participants will get hands-on practice sowing seeds and transplanting seedlings.

The workshop costs $10 per person. Registration and fee is required by February 12, 2019.

REGISTER
Feb 20 Wed

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Union County Extension Master Gardeners Volunteer Educational Meeting

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Jun 20 Thu
Tomorrow
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Union County Cattlemen's Monthly Association Meeting

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Jun 20 Thu
Tomorrow
Description:

All Registration & Payment Must be Submitted

Jun 21 Fri
Union County Agricultural & Events Center, 3230-D, Presson Rd, Monroe, NC 28112, USA Union County Agricultural & Events Center, 3230-D, Presson Rd, Monroe, NC 28112, USA Union County Center 2 weeks away
Description: Come and learn about home preservation of fruits and vegetables and hands-on canning!

Dates: Introduction to Canning (July 2nd), Water-Bath Canning (July 9th), Pressure Canning (July 16th). 

All from 3PM - 5PM

Note: You are welcome to only attend the free introductory class. Those attending ALL classes are required to attend the introductory class as a prerequisite.
Link to registration here: Summer Can Jam Registration Form
Jul 2 Tue
3230 Presson Rd, Monroe, NC 28112, USA 3230 Presson Rd, Monroe, NC 28112, USA Union County Center 2 weeks away
Description:

Join the Union County Master Gardeners for their Successful Gardener Meeting in the classroom of the Agricultural Center.

eventeventevent This is a recurring event
Jul 4 Thu
Union County Agricultural & Events Center, 3230-D, Presson Rd, Monroe, NC 28112, USA Union County Agricultural & Events Center, 3230-D, Presson Rd, Monroe, NC 28112, USA Union County Center 3 weeks away
Description: Come and learn about home preservation of fruits and vegetables and hands-on canning!

Dates: Introduction to Canning (July 2nd), Water-Bath Canning (July 9th), Pressure Canning (July 16th). 

All from 3PM - 5PM

Note: You are welcome to only attend the free introductory class. Those attending ALL classes are required to attend the introductory class as a prerequisite.

Link to registration here: Summer Can Jam Registration Form
Jul 9 Tue