Canning Class: Sweet Spreads & Apple Butter

Capture the taste of fall in a jar! Join us on Friday, October 24, from 12–3 p.m. at the Union County Agricultural Center (3230 Presson Rd, Monroe, NC 28112) for a hands-on canning workshop focused on making delicious apple butter and other sweet spreads.

Learn safe, tested methods for preserving seasonal flavors, pick up expert tips, and take home the skills to make your own homemade treats all year long.

Contact: Judith Hernandez
Email: jcgarcia@ncsu.edu
Phone: 704-283-3737

Spots are limited—sign up today and savor the sweetness of fall!

Union County Sweet Spreads Workshop

This workshop is designed for anyone interested in learning more about safely making jams, jellies and other sweet spreads at home. This hands-on class will cover types of sweet spreads, how to prepare sweet spreads safely and troubleshooting.

Date and Time

Friday, October 24, 2025 12 PM – 3 PM

Location

3230 Presson Rd Monroe, NC 28112 in Demonstration Kitchen

Registration

Fee: $20Register by contacting Judith Hernandez: jcgarcia@ncsu.edu 704-283-3737

Accommodation Requests

Persons with disabilities and/or persons with limited English proficiency may request accommodations to participate by October 10, 2025 by contacting Judith Hernandez: jcgarcia@ncsu.edu or 704-283-3737

N.C. Cooperative Extension is an equal opportunity provider.