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OfflineEventAttendanceMode Union County Agricultural & Events Center, 3230-D, Presson Rd, Monroe, NC 28112, USA Union County Agricultural & Events Center, 3230-D, Presson Rd, Monroe, NC 28112, USA Union County Center 5 days ago
Description: We are holding a Safe Plates for Food Managers Training in Union County at our Agricultural Center. Safe Plates is a food safety training course developed by NC State University. Certification is based on passing an ANSI-approved exam from the National Registry of Food Safety Professionals. Passing this exam satisfies the FDA Model Food Code requirement for a certified food protection manager.

Dates of Training: June 1st - 4th, 2020 from 9AM to 1:30PM
Test Day: June 4th, 2020 from 9AM to 1PM

Snacks and refreshments will be provided.

Cost: $150 (Includes books, handouts, and exams)

Payment Information: Send payment and registration form by mail or to our county center
Registration form must be received by May 18th, 2020.
Payment must be received before the first day of training, June 1st, 2020.

Make checks payable to:
Union County Cooperative Extension

Mail checks to: 
ATTN: Nancie Mandeville
North Carolina Cooperative Extension Union County Center
3230-D Presson Road
Monroe, NC 28112

Contact for questions or additional information:
Marcus McFarland, Family and Consumer Sciences Extension Agent
Phone: (704) 283-3830
Email: marcus_mcfarland@ncsu.edu

For accommodations, contact the above by May 18th.


Safe Plates For Food Managers June 2020 Registration Form
Jun 1 Mon