Virtual Safe Plates for Food Managers!

— Written By Marcus McFarland and last updated by Elisabeth Purser
en Español

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Safe Plates Logo Red-BlackAre you working in foodservice and looking to become a certified food protection manager? Check out the new virtual Safe Plates for Food Managers program! This program educates food service professionals on the best safety practices through an online platform. Certification is based on passing the CFP-ANSI accredited exam from Prometric. This certification is valid throughout the United States for five years and includes a certificate to be displayed in the workplace. The virtual Safe Plates for Food Managers course format allows participants to go through content at their own pace with instructors available for questions and exam review. Participants in the virtual program receive 365-day access to the interactive course content and instructors throughout North Carolina. The cost of the course with the exam is $125. You must complete the online course before scheduling for an exam.

To sign up for the course and exam, visit the Virtual Safe Plates Registration page for class sign up and visit the Prometric Exam Sign Up page to schedule your exam. Examination Dates are October 22, November 15, December 6, and December 17, 2021, from 9 a.m. to 1 p.m. For any other information such as accommodation requests, please contact our extension office at (704) 283-3801.